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<oembed><version>1.0</version><provider_name>Stop Microplastiche</provider_name><provider_url>https://stopmicroplastiche.it/en/</provider_url><author_name>Sergio</author_name><author_url>https://stopmicroplastiche.it/en/author/sergio-2/</author_url><title>Microplastics in food: What are we really eating? - Stop Microplastiche</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="l8c6XxOzgV"&gt;&lt;a href="https://stopmicroplastiche.it/en/microplastiche-nel-cibo-cosa-ingeriamo-davvero/"&gt;Microplastics in food: What are we really eating?&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://stopmicroplastiche.it/en/microplastiche-nel-cibo-cosa-ingeriamo-davvero/embed/#?secret=l8c6XxOzgV" width="600" height="338" title="&#x201C;Microplastics in food: What are we really eating?&#x201D; &#x2014; Stop Microplastiche" data-secret="l8c6XxOzgV" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://stopmicroplastiche.it/wp-content/uploads/2025/07/3_art-visual-vivere-sostenibile-scaled.jpeg</thumbnail_url><thumbnail_width>2560</thumbnail_width><thumbnail_height>1368</thumbnail_height><description>What they are and how they reach our plates Microplastics are plastic fragments smaller than 5mm. They can be intentionally produced (primary microplastics) or result from the degradation of larger plastic materials (secondary microplastics). They make their way into food primarily in two ways: Where they are most commonly found1 The foods most at risk [&hellip;]</description></oembed>
